*~*~*
Welcome to See Ya in the Gumbo!
With the long weekend, I keep forgetting today is Sunday.
Off of work tomorrow for Labor Day!
*~*~*
My great grandpa said See ya in the gumbo!
instead of "good-bye."
It means see ya out there in the mix.
Gumbo is a mix of various ingredients.
And no two people make it the same way.
To "make a gumbo" means much more than cooking. When someone says "I'm making a gumbo," it means family and friends are invited.
I invite you to join this POTLUCK PARTY every Sunday night.
Bring whatever mix of ingredients you'd like.
Top Five Features
(based on your clicks)
**Top-viewed**
Baked Creamed Skillet Corn
from Miz Helen's Country Cottage
**Top-viewed**
Caprese Stuffed Zucchini Boats
from Best of Long Island and Central Florida
Chicken Bacon Quesadilla with Peanut Sauce
from Upstate Ramblings
Pappardelle with Corn, Lobster, Pancetta, and Creme Fraiche
from Sidewalk Shoes
Chorizo Burgers
from Carole's Chatter
My picks...
Fish Paste Stuffed Bell Peppers
from Little Joy Factory
Portobello Roasted Vegetable Tower
from Gluten Free A-Z Blog
Chili Garlic Green Beans
from This West Coast Mommy
The Boy's picks...
Yummy Vanilla Cupcakes
from 2 Kids and Tired Cooks
Vanilla Sugar Cookie Hearts
from Bakewell Junction
Vintage Banana Nut Bread
from April J. Harris of the 21st Century Housewife
The Husband's picks...
Warmed Honey Brie
from Living the Gourmet
Jalapeno Popper Chicken Taquitos
from Love Bakes Good Cakes
* Please link your post, not your homepage*
* Link back or add my button if you'd like*
* Try to visit 2 or more participants*
* Food-related posts only, please*
Notice:
If you are featured
1. Your post will be linked along with a picture on this site
2. Your post and a picture will be pinned to the See Ya In the Gumbo Potluck--Featured Recipes board
3. Your post and a picture will be shared on Google+
Thanks for the feature!!! Everything looks so good!
ReplyDeleteHey Michelle- THANK YOU for the feature, hope you guys like it!
ReplyDeleteHave a safe and fun Labor Day.
Linda
Thanks for featuring my quesadillas and for hosting!
ReplyDeleteThanks for hosting! I’m sharing my super simple coconut sugar simple syrup — a great vegan low glycemic alternative to honey and agave syrup. I’m also sharing my review on a great Montréal gluten-free bakery that also has corn-free products.
ReplyDeleteThanks for the party. Was on vacation kinda back, not totally... but I made it to your party.
ReplyDeleteHi Michelle,
ReplyDeleteThanks so much for featuring my Baked Creamed Corn, what a nice surprise! Hope you and your family are having a great Labor Day Weekend and thanks for the awesome party!
Miz Helen
Hi Michelle....thanks for hosting!! I love all those features..they look delish!!! Have a great weekend!! :)
ReplyDeleteSandi @ A New York Foodie
Thanks for the feature Michelle - those chorizo burgers were yummy and so simple! Cheers from Carole's Chatter
ReplyDeleteDear Michelle, Thank you for featuring my warm honey Brie. Happy to be linking up this week...have a safe and enjoyable holiday weekend. Blessings, Catherine
ReplyDeleteThanks so much for the party and feature, Michelle! I hope you're having a wonderful holiday weekend!
ReplyDeleteThanks for the party, Michelle :-)
ReplyDeleteThank you Michelle for the party :)
ReplyDeleteWonderful features (I'm totally with your boys LOL)
Thank you so much for featuring my Vintage Banana Nut Bread, Michelle! It's lovely to be amongst such great features :-) This week I've shared my Pasta alls Norma My Way. Thank you for hosting. Hope you are enjoying the Labor Day Weekend!
ReplyDeleteThank you for hosting Michelle!
ReplyDeleteThis is my first time linking up (found you through Miz Helen!) Hope you enjoy my Healthy BBQ Sliders!
Happy Labor Day - hope to see you at our Inspire Me Monday and Friendship Friday parties at Create With Joy! :-)
Thanks for featuring my cupcakes. The Boy will love them!
ReplyDeleteMichelle,
ReplyDeleteI'm glad my portobello mushrooms sound good to you for a meatless meal! Thank you so much for featuring them this week and thanks for another great party in the Gumbo!
Thanks for featuring my green beans this week! You always pick such a nice assortment of recipes - something for everyone! I always love stopping by to see what you've got cooking!
ReplyDeleteOkay, I made it! :D Shared my recipe for Coconut Chicken Tenders with Pineapple Aioli. Thanks so much for the link-up!! Have a great Wednesday!!! <3
ReplyDelete