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Welcome to See Ya in the Gumbo!
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My great grandpa said See ya in the gumbo!
instead of "good-bye."
It means see ya out there in the mix.
Gumbo is a mix of various ingredients.
And no two people make it the same way.
To "make a gumbo" means much more than cooking. When someone says "I'm making a gumbo," it means family and friends are invited.
I invite you to join this POTLUCK PARTY every Sunday night.
Bring whatever mix of ingredients you'd like.
Top Five Features
(based on your clicks)
**Top-viewed**
Damn Fine Chicken
from Frugal in Florida
**Top-viewed**
BLT Wraps (Non-Mayo Sauce)
from With a Blast
Spinach Basil Pesto
from Gluten Free A-Z
Broccoli Pasta Salad
from In Him We Live And Move And Have Our Being
Grilled Italian Sausage Stuffed Peppers
from Soup Spice Everything Nice
I liked...
Strawberry Mini Bundt Cakes
from Feeding Big
The Boy liked...
Banana Split for Breakfast
from Turnips 2 Tangerines
Bacon and Cheddar Loaf
from With a Blast
Bacon Cheeseburger Mini Meatloaf Patties
from A Kitchen Hoor's Adventures
The Husband liked...
Texas Pinto Beans
from My Turn (for us)
Tomatoes Provencal
from Simple Living and Eating
* Please link your post, not your homepage*
* Link back or add my button if you'd like*
* Try to visit 2 or more participants*
* Food-related posts only, please*
Notice:
If you are featured
1. Your post will be linked along with a picture on this site
2. Your post and a picture will be pinned to the See Ya In the Gumbo Potluck--Featured Recipes board
3. Your post and a picture will be shared on Google+
Thanks for hosting! I’m sharing my ice cream birthday cake which is a great alternative to a traditional birthday cake—no apologies needed for being allergy-friendly. I’m also sharing my update to coconut milk ice cream— vanilla custard ice cream that’s rich and creamy and SCOOPABLE.
ReplyDeleteThank you, thank you for featuring my "rustic" Italian Sausage Peppers. So many great recipes at your parties. I hope you have a wonderful week! Michelle
ReplyDeleteHi Michelle,
ReplyDeleteHope you and your family are enjoying this beautiful July day, and thanks so much for the party!
Miz Helen
Thanks so much for featuring my tomatoes provencal... you know how much tomatoes mean to me.
ReplyDeleteThanks for the feature Michelle~ Have a great week~ Lynn
ReplyDeleteGood Morning Michelle and thank you for the party :)
ReplyDeleteI wish you a great week, and for me a quite one (we're under rockets attack all the time)
Winnie- I'll continue to pray for peace. Stay safe.
DeleteLinda
Thanks for the 2 features and the party, Michelle !
ReplyDeleteHey Michelle- I checked out the top rated post and that chicken sounds good! Always on the lookout for another chicken recipe.
ReplyDeleteHave a great week and see you next Sunday.
Linda
What a fun party! Thanks for hosting. Please come and party with us tonight at 7 pm. We would love to have you! http://loulougirls.blogspot.com/
ReplyDeleteHappy Monday! Lou Lou Girls
This week I'm sharing some almond flour chocolate chip and pecan cookies I recently made with my daughter. Everybody loved these gluten-free cookies!
ReplyDeleteI don't know how I missed my feature last week of the spinach pesto! thank you so much. I'm looking forward to this week's party
ReplyDelete