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My great grandpa said See ya in the gumbo!
instead of "good-bye."
It means see ya out there in the mix.
Gumbo is a mix of various ingredients.
And no two people make it the same way.
To "make a gumbo" means much more than cooking. When someone says "I'm making a gumbo," it means family and friends are invited.
I invite you to join this POTLUCK PARTY every Sunday night.
Bring whatever mix of ingredients you'd like.
Top Five Features
(based on your clicks)
A Tie!
**Top-viewed**
Chicken Cordon Bleu Casserole
from With a Blast
**Top-viewed**
**Top-viewed**
Sunday Roast
from Miz Helen's Country Cottage
**Top-viewed**
Cabbage Soup: White Bean & Kale
from Simple Living and Eating
Easy Baked Jalapeno Shrimp Wontons
from Homegrown and Healthy
Owl Smash Cake
from Frugal Mom eh!
My picks...
Italian Crescent Casserole
from Adventures in Life with Great Food
Bananas Foster Syrup
from Katie-Kate's Kitchen
The Boy likes...
Vanilla Cupcakes with Buttercream Frosting
from Joy Love Food
Pumpkin Pie Ice Cream
from Frugal Mom eh!
French Vanilla Cream Bars
from Simply Stacie
The Husband digs...
Chicken with Spinach, Garlic and Smoked Paprika
from Bizzy Bakes
Homemade Eclairs
from Behind the Blonde
* Please link your post, not your homepage*
* Link back or add my button if you'd like*
* Try to visit 2 or more participants*
* Food-related posts only, please*
Notice:
If you are featured
1. Your post will be linked along with a picture on this site
2. Your post and a picture will be pinned to the See Ya In the Gumbo Potluck--Featured Recipes board
3. Your post and a picture will be shared on Google+
Michelle, wow I can't believe I got here early!
ReplyDeleteThanks for hosting.
See you next week.
Linda
Thanks so much for featuring my cabbage soup. That has been my favorite soup this winter. I brought a terrific recipe for rice pudding.. enjoy thanks.
ReplyDeleteHi Michelle,
ReplyDeleteWhat a nice surprise, thanks so much for featuring my Sunday Roast, I really appreciate it. Hope you are having a great day and thanks so much for the party.
Miz Helen
Thank you to your son for picking my Vanilla Cupcakes with Buttercream Frosting! Sounds like he and my son have similar tastes :) Have a wonderful week!
ReplyDeleteThanks for hosting! I’m sharing my mini frittatas—A quick and easy meal for any time of day and a great use up for leftovers. I hope you’ll visit my new Corn-free Everyday link party also. http://www.creatingsilverlinings.com/corn-free-everyday-feb-01-2015/
ReplyDeleteThanks for the party Michelle~ Your King Cake was fantastic!! Lynn
ReplyDeleteHa ha ha! King cake is all around, it will not be denied! Thanks for the laugh and the party, Michelle. Have a great week!
ReplyDeleteI love these yummy features, great "tie" for most viewed. Thanks for being one of the hostess wit da mostess
ReplyDeleteThanks for the feature and the party, Michelle :-)
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteHello beautiful! Thank you for hosting such a fabulous party! We would love it if you would stop by our party and share one of your amazing projects.We would really appreciate it. Happy Tuesday! Lou Lou Girls
ReplyDeleteThanks for hosting and for the feature!
ReplyDelete