Oct 21, 2012

See Ya In the Gumbo #54 (potluck)

See ya in the gumbo!

My great grandpa said this instead of "good-bye."  It means see ya out there in the mix.

Gumbo is a mix of various ingredients.  And no two people make it the same way.

To "make a gumbo" means much more than cooking.  When someone says "I'm making a gumbo," it means family and friends are invited.

I invite you to join this POTLUCK PARTY every Sunday night.

Bring whatever mix of ingredients you'd like.

Ms. enPlace

All featured entries from last week will be Pinned here.

Last week's top link:

Nana's Sausage Gravy
from Now Things Are Cooking     
Nothing better than the food you grew up on.

More top-viewed links:

Spicy Vegetable Samosas
from Couscous and Consciousness 
Sue says serve these with a salad and you have a meal.  Or, make them small and pass around at a party.  Either way, someone's having a treat. 
Spicy Vegetable Samosas 3

Eat Yer Veggies Beer Cheese Soup
from Milwaukee Kitchen     
The added veggies would make me feel less guilty about eating beer and cheese for dinner.  Not that I wouldn't do that either...

Jalapeno & Cheese Baked Potato
from Losing Creek Farm     
I have a special place for a post that starts out "I just LOVE great globs of melted cheese."  I guess yall do too--Jenny's spicy, cheesy potatoes round out this week's features. 

* Please link your post, not your homepage.

* In your post, please link back to my site or add a button.

* Try to visit 2 or more participants

* Food-related posts only, please.


  1. Thank you for featuring Nana's Sausage Gravy! The 8 year old will be thrilled "his birthday gravy" was such a big hit.

  2. Thank you for the party! Have a great week!

  3. Thanks for hosting - have a wonderful week!

  4. I am honored and humbled to have the Jalapeño & Cheese Potatoes featured this week. It was actually a bit of a desperation meal that just happened to turn out very much to my liking.

  5. All these meals look so delicious!!!

  6. I've linked up Royal Chicken! Have a great week!

  7. Thanks for featuring my soup...I just defrosted the portion I froze and will be eating some tonight for dinner! It is sooo good! Sara@Milwaukee Kitchen

  8. I was trying to figure out how I forgot to link up, this week. Our kids took us to dinner, Sunday night, and I admit, I was not thinking about your great blog.

    Here I am. I love eggplant but have never grilled it. I must do this.

  9. A Malaysian dessert for the Potluck! Thank you for hosting, have a nice day!


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