tag:blogger.com,1999:blog-2641318891461450541.post2318350418300590593..comments2024-03-28T11:05:07.598-05:00Comments on Ms. enPlace: Nuts & Seeds {Aubergine and Parsley Pesto}Michelle Bhttp://www.blogger.com/profile/18377795706095031064noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-2641318891461450541.post-90783124396894620112013-08-23T12:49:08.457-05:002013-08-23T12:49:08.457-05:00Yum! Everything about this sounds delicious. Thank...Yum! Everything about this sounds delicious. Thanks for sharing the recipe :)<br /><br />I found your blog via the Hearth & Soul Hop this week.Aureliahttp://modernwomans.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-21830984931672611052013-08-19T15:37:57.936-05:002013-08-19T15:37:57.936-05:00I most definitely want to rustle up a batch of thi...I most definitely want to rustle up a batch of this! It looks gorgeous. For me smokey is the only way to go with aubergines, love it like that & mixed in to this pesto it sounds absolutely delicious.Mairi @ Toasthttp://www.toast-nz.com/noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-79590725243197924112013-08-19T00:06:12.629-05:002013-08-19T00:06:12.629-05:00I have been wanting to make this one! I think I wo...I have been wanting to make this one! I think I would be happy just scooping it out of the bowl--although it looks fabulous with the peels of Parmesan on top of the bread. Yum! Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-46618547064347758852013-08-18T17:59:02.871-05:002013-08-18T17:59:02.871-05:00Michelle, This sounds so good. Your photos are so ...Michelle, This sounds so good. Your photos are so beautiful too. I should say everything really did come together. Eggplant is one of my favorite veggies. Can't wait to try this one. Thanks!Denise @ Soup Spice Everything Nicehttps://www.blogger.com/profile/15149752330470677737noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-30096347740613537722013-08-17T11:00:41.147-05:002013-08-17T11:00:41.147-05:00Oops,,,, Michelle!!! wink!Oops,,,, Michelle!!! wink!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-66729827660294436622013-08-17T10:59:44.125-05:002013-08-17T10:59:44.125-05:00Hi Deb,
I love pesto, and never would have thought...Hi Deb,<br />I love pesto, and never would have thought to use aubergine in a pesto! Another wonderful recipe from Ottolenghi! Having it with bread sounds so delicious!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-20399965786742904772013-08-16T13:00:12.277-05:002013-08-16T13:00:12.277-05:00If you enjoy visiting linkies, photo challenges, a...<br />If you enjoy visiting linkies, photo challenges, and blog hops - or if you host one of your own - please consider visiting here: <br />http://acts17verse28.blogspot.com/2013/07/do-you-love-linky-parties.html<br />Be sure to link your recurring hop under the day when it's normally posted. <br />And while you’re at it, stop by my weekly hop, Wordless Wednesday on Tuesday, to share your photos, and feel free to share my button… you’ll find the code on my sidebar.<br />Thanks!<br />♥<br />NCSuehttps://www.blogger.com/profile/17617227847364562989noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-75266895266197544112013-08-16T10:11:20.272-05:002013-08-16T10:11:20.272-05:00I haven't yet tried Ottolenghi's burnt egg...I haven't yet tried Ottolenghi's burnt eggplant but I really must, and soon. This pesto recipe looks like a good place to start.Zosiahttps://www.blogger.com/profile/09956811645967568532noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-48414287435738427982013-08-16T07:56:42.326-05:002013-08-16T07:56:42.326-05:00I'm going to have to try this one. I've b...I'm going to have to try this one. I've been playing with pestos lately since I found some DELISH lemon basil at the local market.Anonymoushttps://www.blogger.com/profile/12880469947952228094noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-42177584847845012412013-08-16T07:08:06.018-05:002013-08-16T07:08:06.018-05:00I too have a glut of aubergine and am constantly t...I too have a glut of aubergine and am constantly trying to find ways to use it. Thanks for the idea.Pary Moppinshttps://www.blogger.com/profile/05739375428811363952noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-74434540506072020302013-08-15T23:16:54.887-05:002013-08-15T23:16:54.887-05:00Funny isn't it... sometimes it does not matter...Funny isn't it... sometimes it does not matter that the guys don't like it!;)Agneta and Davidhttps://www.blogger.com/profile/05814389173459083045noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-41548070862938136062013-08-15T17:30:25.931-05:002013-08-15T17:30:25.931-05:00YUM! Works for me! Love eggplant, but must eat it ...YUM! Works for me! Love eggplant, but must eat it in small doses as it exacerbates a skin condition that I have. I know. Weird, but true. I imagine a bowl of this pesto would be an easy way to get an eggplant fix without pushing things too much!Susan Lindquisthttps://www.blogger.com/profile/04039551683129884367noreply@blogger.comtag:blogger.com,1999:blog-2641318891461450541.post-71354615681168179482013-08-15T16:10:35.118-05:002013-08-15T16:10:35.118-05:00Let me start by saying that I'm a pesto lover!...Let me start by saying that I'm a pesto lover!!<br />You have no idea how much I love pesto - I eat it with a teaspoon :)<br />Secondly - I love eggplant, almost in every shape and form<br />So all I need is the teaspoon and eat this pesto with nothing else :)Winniehttps://www.blogger.com/profile/08809780720677426776noreply@blogger.com